PINTXOS BAR DINNER
COLD PINTXOS
small tapas, typically served on a sliced baguette
huevos rellenos
deviled egg, boquerones
$2.00
gildas (GF)
skewers of anchovy, olive, & piparra
$2.00
HOT PINTXOS
croqueta
spanish ham & cheese fritter
$3.00
albondiga
beef & pork meatball, tomato sauce, shaved manchego
$4.00
cerdo
piquillo peppers stuffed with pulled pork
$4.00
datiles
bacon wrapped dates, blue cheese, almond, spiced honey
$6.00
TAPAS
Spanish small plates - meant to be shared
olivos (GF) (VG)
house cured, onion, sweet paprika, olive oil
$8.00
plato de queso (VG)
manchego, membrillo, pickled peppers, crostini
$8.00
pan con tomate
wood fired bread, tomato, garlic, olive oil
$5.00
jamon serrano
thinly shaved serrano ham, Torres potato chips, pickled peppers, olive oil
$15.00
patatas bravas (VG)
crispy potatoes, bravas sauce, aioli, paprika
$10.00
tosta de setas (VG)
wood oven roasted mushrooms, crispy garlic, sourdough
$12.00
gambas (GF)
shrimp, garlic, brandy, paprika, lemon, served with baguette
$16.00
paella
spanish rice dish, chorizo, saffron, shrimp, calamari, mussels, aioli, lemon
$28.00
coliflor (GF) (V)
wood roasted cauliflower, salsa verde, pomegranate
$11.00
bruselas (GF)
roasted Brussels sprouts, bacon, sherry cream
$12.00
POSTRES
churros
spanish cinnamon spiced pastry, chocolate dipping sauce
$10.00
torta de santiago (GF) (V)
Spanish almond cake with amontillado sherry sauce
$9.00