Finca 15th & 15th Dinner Menu

warm olives & almonds, citrus, thyme, garlic

manchego, blakesville, membrillo, almonds, pepperoncini, jamon serrano

spanish potato, onion and egg “omelet”, aioli, tomato jam, spanish paprika

spanish ham & cheese fritter

grilled bread, sliced tri-tip, salsa verde, olive oil, herbs

grilled bread, roasted mushrooms, leeks, local goat cheese, herbs, olive oil

bacon wrapped dates, queso, and almonds

grilled sourdough, shallot, piquillo pepper, boquerones, olive oil, balsamic, herbs

arugula, with roasted beets and orange slices, crumbled feta, honey mustard vinaigrette

Romaine lettuce, cherry tomatoes, mozzarella, shallots, membrillo, apple-dijon vinaigrette

crispy potatoes, bravas sauce, aioli

steamed mussels, chorizo, sofrito, white wine, grilled lemon

seared shrimp, garlic & chili oil, paprika, lemon, garlic

moroccan lamb skewer*, marinated cucumbers, yogurt

beef & pork meatball, tomato sauce, shaved manchego, side of crystal bread

catalan toasted noodle dish, chorizo, shrimp, calamari, mussels, salsa verde, lemon

garbanzo, carrots, garlic, onion, tomato, zucchini + $6 for braised lamb

classic spanish rice dish, chicken thighs, chorizo, asparagus, pickled lima beans

classic spanish rice dish, chorizo, shri`, calamari, mussels, snow crab

6oz lamb, cilantro aioli, roasted tomato, caramelized onions, brioche bun

flakey white fish, mashed potatoes, zucchini

spanish cinnamon spiced pastry, chocolate dipping sauce

almond cake with whiskey sauce

moist, dense, soft chocolate cake with creamy rich chocolate sauce